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Home Blog

Five Reasons to Make Your Own Lasagna Recipes

by Sara McConnell
December 26, 2017
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1) There are So Many Varieties

Crockpot lasagna or a vegetable lasagna recipe might sound interesting to you as a home cook, or perhaps you fancy trying seafood lasagna recipes or learning how to make lasagna with spinach and ricotta, or with chicken or turkey. There are plenty of different types of lasagna to try out.

2) Making Homemade Lasagna is Fun

Because there are so many easy lasagna recipes, you can enjoy making them. Get creative with the ingredients, with the layering (you can layer your lasagna recipes however you choose) or with the garnishes you use. Lasagna is not difficult or tedious to prepare.

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3) Your Family Will Love It

Who does not love a good lasagna recipe? Because lasagna is usually baked in a big square or rectangular dish, it makes enough to feed the whole family. You can choose from various side dishes too, including family favorites like garlic bread or a tossed salad.

4) It Stores and Freezes Well

Lasagna keeps for a few days in the refrigerator or a few months in the freezer so if a 13 x 9 inch baking dish sounds a lot (and it will if you are only cooking for two!) you can rest assured that your lasagna will freeze perfectly and taste delicious when you thaw it.

5) Lasagna is Supremely Satisfying

Not many dishes are as satisfying as lasagna because it combines so many different flavors and textures. You have the creaminess of the cheese and bechamel sauce, the meaty layer, the slightly chewy noodles and perhaps some vegetables too. Lasagna is guaranteed to satisfy even the hungriest tummy.

Tags: Five Reasons to Make Your Own Lasagna RecipesLasagna RecipesMake Your Own Lasagna Recipes
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Sara McConnell

Sara McConnell

Welcome! I’m happy you’re here. I'm Sara McConnell. I have a passion for cooking and desire to make healthy eating easy, tasty and fun. I often spend my free time searching for, creating and trying tasty new recipes in my kitchen. Through the blog i want to share with you my cooking experience, and I hope it can help you. Thank you so much for visiting!

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